Cheese Spinach Balls

Spinach balls stuffed with melted cheese are easy to make and make a perfect starter/ appetizer for parties.

Spicy Deviled Tea Eggs

Deviled eggs taken to next level with some Asian twist.

Sol Kadhi/ Kokum Kadhi

Solkadhi is a digestive kadhi made of kokum (a plant of the mangosteen family) is very refreshing accompaniment to spicy food, a specialty of Konkan region that extends from Goa through Maharashtra.

Kalakand/ Milk Cake

Milk cake or kalakand a super easy and quick Indian dessert made with ricotta cheese in the microwave

ROSEMARY AND GARLIC BREADSTICKS

Try these olive garden inspired bread sticks with addition of rosemary and garlic.

Shakshuka – A middle Eastern Classic

In Israel the word shakshuka is synonymous with breakfast. It’s my version of this awesome breakfast dish.

Basbousa

Quick and Easy Basbousa- Middle eastern sweet cake

Best Onion Rings Ever

Crispy and yummy Onion Rings to make at home.

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